Short overview

Northern Baits Creamy Cheese Aroma 100 ml is a concentrated flavour for making and finishing carp baits. It is intended for anglers who want a mild, creamy cheese flavour profile with good stability during boiling and reliable attraction in the water.

Description

This flavour was developed for boilies, pop-up baits, hookbaits, dips, soaks and stick mixes. The combination of ethanol alcohol (EA) and propylene glycol (PG) provides a pronounced flavour trail, while PG helps emulsify and protect esters that have a lower boiling point. This makes Creamy Cheese Aroma a good choice for fishing in colder and warmer water, as well as for anglers who make their own baits and want consistent results.

Features

• Concentrated flavour with a mild and pleasant creamy cheese profile.
• EA and PG base for good thermal stability during boiling.
• Suitable for boilies, pop-up baits, hookbaits, dip/soak and stick mix.
• Recommended dosage for mix: 2–6 ml/kg.
• Recommended dosage for ready-made boilies: 1���2 ml/kg.
• Not overly sharp in smell, making it versatile for different bait combinations.

Technology

• EA + PG base: propylene glycol helps emulsify and protect esters from the ethanol base.
• PG stabilises the flavour during heat processing and helps preserve attractiveness after boiling.

Specifications

Benefits

• Helps create attractive baits with a long-lasting flavour trail.
• Good stability during boiling thanks to the EA + PG base.
• Flexible use for different types of carp baits.
• Easy dosing according to bait type and the intensity you want to achieve.
• Excellent addition for anglers who make their own boilies and hookbaits.

Note

Product availability depends on stock levels. Store in a cool, dark place, out of reach of children; not for human consumption.