Northern Baits - BNB

The concept behind this boilie was to create a bait that is highly digestible, full of nutrition and benefits the fish all year round. One that the fish willingly accept but also could thrive off eating it in the coldest water temperatures. A carps metabolism is pretty much controlled by water temperature, carp will benefit from a bait that's easily digested in low temps.

The bait is very sweet and nutty blended with very high quality milks. In total, the BNB is made of a very complex total of 28 separate ingredients! Every single one has a specific role in the recipe, we've taken things that far we've even added a natural immune enhancing ingredient to help aid digestion. There's a blend of exotic fruits, sea weeds, roots, nuts, small seeds and a very unique natural sweetener to obtain a very high content of antioxidants, aminos, vitamins and minerals full of easily digestible proteins.

It's made from a blend of crust nuts and nut meals, milk powder, casein, vanilla extract, csl liquid, fruit extracts, red egg birdfood, crushed hemp, robin red, Niger seeds, yellow bird food, fermented maize protein, wpc82, wpc35 , durum, essential amino acids, propolis, butyric acid, liquid coconut extract, spices, Himalayan salt, clotted cream and fresh eggs,

Carp love these tasty morsels, applied correctly the bait is devastating! As the natural sugars peek and the active ingredients start to reach there optimum temperatures. The bait will slowly start to crystallize on the outer surface; this indicates the enzymes are highly active. You will see this as a white dust on the baits.

Shelf life 4-6 months depending on storage. Keep cold and dark at all times.